Find commercial cleaning chemicals, sanitisers, hand hygiene stations, and janitorial supplies for hospitality operations.
Dolphy
The Dolphy 360ML wall mount soap dispenser is an ideal hygiene accessory for mod…
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Hospiverse India is India's dedicated B2B HORECA marketplace, connecting hotels, restaurants, cafes, cloud kitchens, and catering businesses with verified cleaning & hygiene products suppliers. Every supplier on our platform is manually verified before listing. Post a free RFQ and receive competitive quotes from multiple suppliers — no middlemen, no commission.
FSSAI requires food businesses to use food-safe (food-grade) cleaning and sanitising chemicals in all food contact areas. Key requirements: use NSF-certified or FSSAI-approved detergents, maintain a written sanitation schedule, use colour-coded cleaning equipment by zone (red for toilets, yellow for non-food areas, blue/green for food areas), and maintain MSDS (Material Safety Data Sheets) for all chemicals on premises.
A standard formula: for a 100-room hotel, budget approximately 15–20ml of all-purpose cleaner per room per clean, 10ml of toilet cleaner per bathroom, 5ml of glass cleaner per room, and 25ml of floor cleaner per 10 sq m of hard floor area. Order 30-day stock with 20% buffer. Post an RFQ on Hospiverse India with your room count and clean frequency for accurate B2B pricing from verified chemical suppliers.
For hotel lobbies and corridors: a ride-on scrubber-dryer (500mm+ cleaning path) is ideal for large open areas; a walk-behind scrubber is suited to medium lobbies and corridors; and a dry vacuum + mopping system for carpeted areas. Tennant and Nilfisk are common in 5-star properties. For budget-to-midscale hotels, Indian brands offer reliable machines at a fraction of the cost. Post an RFQ on Hospiverse to compare options.
