Question 1

How do I find verified HORECA suppliers in India?

Accepted Answer

Browse Hospiverse India's marketplace of 100+ verified HORECA suppliers across 30 categories — kitchen equipment, refrigeration, bakery, tableware, hotel supplies, and more. All suppliers are verified against GST registration and business documentation before listing.

Question 2

Is Hospiverse India free for hotel and restaurant buyers?

Accepted Answer

Yes. Registration, browsing the marketplace, and posting RFQs on Hospiverse India are completely free for hospitality buyers. Paid plans add a dedicated human Relationship Manager, more monthly RFQs, and priority supplier matching.

Question 3

How does the RFQ (Request for Quotation) process work on Hospiverse India?

Accepted Answer

Post a single RFQ describing what you need — category, quantity, city, and timeline. Verified suppliers in your category receive your requirement and respond with competitive quotes, which you can compare side by side. Most buyers receive their first quotes within 24 hours.

Question 4

What product categories are available on the Hospiverse marketplace?

Accepted Answer

Hospiverse India covers 27 HORECA product categories including commercial kitchen equipment, refrigeration & cold storage, bakery equipment, food & beverage ingredients, hotel supplies & OS&E, furniture & FF&E, tableware & crockery, cleaning products, staff uniforms, coffee machines, and packaging. New categories are added regularly.

Question 5

Which major equipment brands are available on Hospiverse India?

Accepted Answer

Hospiverse India features products from 100+ HORECA brands including Hoshizaki (ice machines, refrigeration), RATIONAL (combi ovens), Winterhalter (dishwashers), Robot Coupe (food processors), Vitamix (commercial blenders), Sirman (food prep), UNOX (combi ovens), Moretti Forni (pizza ovens), Salva (bakery equipment), and many domestic Indian brands. All listed brands have verified Indian distributors.

T&S Brass Easy-Install Add-On Faucet, QT Eterna & Lever Handle