Bakery EquipmentSALVA
SALVA Eolo oven EO 5 + EO 9
The new Eolo bake off oven is just 78 cms wide
Salva Eolo oven EO 5 + EO 9 is a Salva professional bakery equipment solution built around the EO 5 + EO 9 configuration. It supports consistent production for bakeries and foodservice kitchens that need reliable equipment, clear workflow, and dependable batch output across daily commercial use. SALVA Eolo oven EO 5 + EO 9 is a Salva professional bakery equipment solution built.
Features Fast heating oven. Quick response in change of temperature. KS-Basic and 8 program KS-Plus electronic controls available. EO-5 and EO-9 models (5 and 9 trays 60x40 cms) Easy to clean door and chamber walls. With or with out steam possible. Colour change possible for large quantities. The EO 5 + EO 9 focuses on robust construction, controlled operation, and practical.
For Indian HORECA operations, Salva Eolo oven EO 5 + EO 9 suits 5-star hotels, QSR chains, cloud kitchens, premium bakeries, catering commissaries, and supermarket bake-off counters. It helps teams manage peak demand, staff rotation, humid kitchens, and repeatable production across busy metro and tier-two city outlets. For Indian HORECA operations, SALVA Eolo oven EO 5 + EO 9 suits 5-star hotels.