Cleaning & HygieneSALVA
SALVA Knee-operated washbasin
Stainless steel washbasin with knee-operated pushbutton.
Salva Knee-operated washbasin is a Salva professional storage & handling solution built around the Knee-operated washbasin configuration. It supports consistent production for bakeries and foodservice kitchens that need reliable equipment, clear workflow, and dependable batch output across daily commercial use. SALVA Knee-operated washbasin is a Salva professional storage & handling solution built around the Knee-operated washbasin configuration. It supports consistent production for.
The Knee-operated washbasin focuses on robust construction, controlled operation, and practical service access. The equipment is supported by Salva technical documentation with capacity, dimensions, power, temperature, voltage, and installation references for correct project planning. The Knee-operated washbasin focuses on robust construction, controlled operation, and practical service access. The equipment is supported by Salva technical documentation with capacity, dimensions, power, temperature.
For Indian HORECA operations, Salva Knee-operated washbasin suits 5-star hotels, QSR chains, cloud kitchens, premium bakeries, catering commissaries, and supermarket bake-off counters. It helps teams manage peak demand, staff rotation, humid kitchens, and repeatable production across busy metro and tier-two city outlets. For Indian HORECA operations, SALVA Knee-operated washbasin suits 5-star hotels, QSR chains, cloud kitchens, premium bakeries, catering commissaries.
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Why This Product Stands Out
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Bakery Workflow Compatible Design
Knee-operated washbasin is built around bakery handling needs, helping staff move, stage, or prepare products efficiently.
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Commercial Contact Material Choice
The accessory format uses professional bakery materials such as aluminium or stainless steel where relevant.
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Faster Back Area Movement
Designed to reduce handling friction between preparation, proofing, baking, cooling, and service areas.
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Tray System Operational Fit
The item supports standard bakery tray and rack workflows used by hotels, commissaries, and retail bake-off counters.
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Long Service Reusable Format
Durable reusable accessories lower replacement frequency compared with light-duty consumable handling items.
Specifications
| Weight | Refer technical sheet (kg) |
| Material | Stainless steel / aluminium |
| Tray Size | 600×400 mm |
| Dimensions | Refer technical sheet (mm) |
| Load Capacity | Refer technical sheet (kg) |
| Temperature Resistance | Refer technical sheet (°C) |
Certifications
✓ CE✓ Stainless Steel Construction✓ Manufacturer Technical Sheet
Tags
SALVAbakery equipmentcommercial kitchenHORECAbakery accessoriestray handling
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