Question 1

How do I find verified HORECA suppliers in India?

Accepted Answer

Browse Hospiverse India's marketplace of 5,700+ products from verified HORECA suppliers across 27 categories — kitchen equipment, refrigeration, bakery, tableware, hotel supplies, and more. All suppliers are verified against GST registration and business documentation before listing.

Question 2

Is Hospiverse India free for hotel and restaurant buyers?

Accepted Answer

Yes. Registration, browsing the marketplace, and posting RFQs on Hospiverse India are completely free for hospitality buyers. Paid plans add a dedicated human Relationship Manager, more monthly RFQs, and priority supplier matching.

Question 3

How does the RFQ (Request for Quotation) process work on Hospiverse India?

Accepted Answer

Post a single RFQ describing what you need — category, quantity, city, and timeline. Verified suppliers in your category receive your requirement and respond with competitive quotes, which you can compare side by side. Most buyers receive their first quotes within 24 hours.

Question 4

What product categories are available on the Hospiverse marketplace?

Accepted Answer

Hospiverse India covers 27 HORECA product categories including commercial kitchen equipment, refrigeration & cold storage, bakery equipment, food & beverage ingredients, hotel supplies & OS&E, furniture & FF&E, tableware & crockery, cleaning products, staff uniforms, coffee machines, and packaging. New categories are added regularly.

Question 5

Which major equipment brands are available on Hospiverse India?

Accepted Answer

Hospiverse India features products from 75+ HORECA brands including Hoshizaki (ice machines, refrigeration), RATIONAL (combi ovens), Winterhalter (dishwashers), Robot Coupe (food processors), Vitamix (commercial blenders), Sirman (food prep), UNOX (combi ovens), Moretti Forni (pizza ovens), Salva (bakery equipment), and many domestic Indian brands. All listed brands have verified Indian distributors.

Product Name	RATIONAL Setup variations
Brand	RATIONAL
SKU / Model	Multiple order numbers – see Specifications
60.31.020 — N°	60.31.020
60.31.046 — N°	60.31.046
60.31.170 — N°	60.31.170
60.31.200 — N°	60.31.200
60.31.201 — N°	60.31.201
60.31.203 — N°	60.31.203
60.31.204 — N°	60.31.204
60.31.622 — N°	60.31.622
60.31.635 — N°	60.31.635
60.31.668 — N°	60.31.668
60.31.671 — N°	60.31.671
60.74.597 — N°	60.74.597
60.74.795 — N°	60.74.795
60.31.020 — Setup variations for Combi-Duo	Stand I for Combi-Duo XS 6-2/3, standard, dimensions W 639
60.31.046 — Setup variations for Combi-Duo	Stand II for Combi-Duo XS 6-2/3, standard, dimensions W 639
60.31.170 — Setup variations for Combi-Duo	Stand I for Combi-Duo XS 6-2/3, with castors, dimensions W 663
60.31.200 — Setup variations for Combi-Duo	Stand I for Combi-Duo 6-1/1 on 6-1/1 and on 10-1/1 E, standard, dimensions W 860
60.31.201 — Setup variations for Combi-Duo	Stand I for Combi-Duo 6-1/1 on 6-1/1 and on 10-1/1 E, with castors, dimensions W 884
60.31.203 — Setup variations for Combi-Duo	Stand I for Combi-Duo 6-2/1 on 6-2/1 and on 10-2/1 E, standard, dimensions W 1082
60.31.204 — Setup variations for Combi-Duo	Stand I for Combi-Duo 6-2/1 on 6-2/1 and on 10-2/1 E, with castors, dimensions W 1106
60.31.622 — Setup variations for Combi-Duo	Kit with castors, unit sizes 6-1/1, 10-1/1, dimensions W 884
60.31.635 — Setup variations for Combi-Duo	Kit with castors, unit sizes 6-2/1, 10-2/1, dimensions W 1106
60.31.668 — Setup variations for Combi-Duo	Substructure with feet, unit sizes 6-1/1, 10-1/1, dimensions W 870
60.31.671 — Setup variations for Combi-Duo	Substructure with feet, unit sizes 6-2/1, 10-2/1, dimensions W 1092
60.74.597 — Setup variations for Combi-Duo	Levelling kit Model 6-2/1, 10-2/1, Dimensions W 1072
60.74.795 — Setup variations for Combi-Duo	Levelling kit Model 6-1/1, 10-1/1, dimensions W 850

RATIONAL Setup variations

Description

Specifications

Questions and answers

Why Top Hotels & Commercial Kitchens Source on Hospiverse