Quickly toast and grill sandwiches with this single-head contact grill, perfect for cafes, diners, and fast-food outlets.
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Commercial Grade Engineering — The is designed and built specifically for continuous commercial kitchen use in demanding HORECA environments.
1800 W Commercial Performance — The 1800 W motor delivers consistent commercial-grade performance designed for continuous operation across busy hotel and restaurant service periods.
Precise Temperature Control — Operating range of 50-300°C gives kitchen teams precise control for food safety compliance and consistent product quality across every service.
Compact Commercial Footprint — Dimensions of 310 × 410 × 210 mm fit neatly into standard commercial kitchen layouts without compromising counter or floor space in high-density hotel kitchens.
The TruChef TC-SG-1R is a single-head contact grill designed for efficient sandwich preparation. It features a grooved top and bottom plate for perfect grill marks and even cooking. The temperature control allows for precise adjustments, ensuring optimal results for a variety of bread and fillings.
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Double-Sided Contact Grilling
Top and bottom heated plates on the grill both sides simultaneously — cutting cooking time in half compared to single-sided grilling for faster hotel café and room service throughput.
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