Tableware & Crockery
Sharpening Rod 10 Inch Stainless Steel Knife Honing Rod
10-inch stainless steel knife honing rod for maintaining blade alignment between sharpenings. Essential station tool in hotel kitchens, professional catering knife rolls, and restaurant prep areas where edge retention is critical during service.
Sharpening Rod 10 Inch Stainless Steel Knife Honing Rod is a product listed for professional hospitality procurement. The model reference SROD-10 sits in the Knives & Cutting Tools range and is intended for commercial foodservice, hotel, café, restaurant, catering, retail, and institutional operations that need reliable specification-led sourcing. Sharpening Rod 10 Inch Stainless Steel Knife Honing Rod is a product listed for professional hospitality procurement. The model reference SROD-10 sits in the Knives & Cutting Tools range and is intended. Suitable For: Restaurants, Home Kitchens, Commercial Kitchens Rod Material: Stainless Steel Usage: Sharpening and Honing Kitchen Knives Grip Type: Ergonomic Non - Slip Grip Rod Type: Honing / Sharpening Steel Color: Silver Rod with Black Handle Product Type: Knife Sharpening Rod Handle Material: Wooden Handle with Metal Guard The product listing includes structured details for brand, model, category, GST, pricing, pack format, and operational attributes. These details help procurement teams compare size, material, capacity, installation, compatibility, and use-case fit before converting the. For Indian HORECA teams, Sharpening Rod 10 Inch Stainless Steel Knife Honing Rod can support 5-star hotels, QSR chains, cloud kitchens, catering units, bakeries, cafés, restaurants, supermarkets, and institutional kitchens. It is suitable for Pan India B2B procurement where buyers need clear product data, verified vendors, GST visibility, and repeatable ordering. For Indian HORECA teams, Sharpening Rod 10 Inch Stainless Steel Knife Honing Rod can support 5-star hotels, QSR chains, cloud kitchens, catering units, bakeries, cafés, restaurants, supermarkets, and institutional.